Tupperware Recipes Creamy Pasta Alfredo

-  1 1/4 Cup Elbow Macaroni (Cooked)

-  1 Cup Water
-  2/3 cup Milk (Not Skimmed Milk)
-  1 pkg. (3 oz.) Cream Cheese, Cut into cubes
-  1 Tbsp. Margarine or Butter
-  1/2 tsp. Basil, Crushed

-  1/8 tsp. Ground Nutmeg
-  2/3 cup frozen Peas
-  1/2 cup chopped Onion
-  1/2 cup chopped Green Peppers
-  3 Tbsp. grated Parmesan Cheese

In the bottom dish of the Tupperware Recipes Steam It, combine pasta, water, milk, cream cheese, margarine, basil and nutmeg. In the colander insert of the Tupperware Recipes Steam It, place peas, onion and pepper in an even layer. Place colander insert in bottom dish. Cover and steam 7-10 minutes, until pasta and vegetables are tender.

To serve, stir vegetables and Parmesan cheese into pasta mixture (sauce may look curdled, but will become creamy after standing). Let stand, covered, 5 minutes, then stir again before serving.

- 1 box Corn Bread Mix 

- 1 egg 
- Milk (As in box directions)


Mix in Tupperware Recipes Steam It. Put lid on and cook for 3 mins. 

Steam It 59021 

 Limited Release

Tupperware Red Steam It (1)

16.9cm(H) x 22.9cm(D)

RM49.90