Wednesday 25 May 2011

Tupperware Recipes Plum Sauce Pork

- 2 cups quick-cooking rice

- 1½ cups water
- 1/3 cup bottled plum sauce, divided
- 2 Tbsp soy sauce
- 12 oz lean boneless pork, cut into thin strips


- 1 medium zucchini, cut into thin strips
- 1 medium carrot, cut into thin strips


In the bottom dish of the Tupperware Recipes Steam It, stir together uncooked rice, water, 3 Tbsp plum sauce and the soy sauce. In the colander insert of the Tupperware Recipes Steam It, combine pork, zucchini and carrot. Place colander insert in bottom dish. Drizzle pork mixture with remaining plum sauce. Cover and steam 7-9 minutes, stirring pork mixture once, until pork is cooked through. Let stand, covered, 5 minutes. To serve, stir rice mixture and place on dinner plates. Add pork over rice.


Steam It 59021 


 Limited Release

16.9cm(H) x 22.9cm(D)

RM49.90




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