- 3 tbsp water
- 1/4 cup sour cream- 1 egg (small to extra large)- 1 cup German Chocolate (or any chocolate) cake mixUse 3 tbsp. frosting - 1 tbsp. at a time. Spoon it in a circle around top of cake batter (don't touch edges). Microwave on 80% power for 3 min.For remaining frosting, put it in another Crystalwave Soup Mug & microwave 25 sec on High Power. Pour on top of cake & smooth slightly so some will "drip" over edges.
- 1/4 cup sour cream
- 1 egg (small to extra large)
- 1 cup German Chocolate (or any chocolate) cake mix
Use 3 tbsp. frosting - 1 tbsp. at a time. Spoon it in a circle around top of cake batter (don't touch edges).
Microwave on 80% power for 3 min.
For remaining frosting, put it in another Crystalwave Soup Mug & microwave 25 sec on High Power.
Pour on top of cake & smooth slightly so some will "drip" over edges.
CrystalWave Soup Mug (2) 58191
460ml16.2cm (D) x 7.5cm (H)
RM38.80
RM38.80
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