Thursday 26 May 2011

Tupperware Recipes Fast & Easy Nacho Dip

- 454 gm or 1 lb. Ground beef
- 700 ml or 1 jar Salsa
- 375 ml or 1 ½ cup grated Cheddar Cheese
- Bag of nacho chips



Put an inch of water in base of Tupperware Recipes Steam It and place ground beef in circle in colander. Steam for 3 minutes. Remove cover and stir using a plastic utensil. Steam another 3 minutes. Let stand 2 minutes (1/4 cooking time). Dispose of fat in dish and clean. Add ground beef to base and mix in salsa and cheese. Place cover over dish and steam 6 minutes medium heat. Serve in dish with nacho chips.



Steam It 59021 


 Limited Release

16.9cm(H) x 22.9cm(D)

RM49.90




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